When you add s’mores ingredients to a blender with a dash of booze, the result is this Boozy Frozen S’mores Hot Chocolate.

This velvety smooth Vanilla Bean Orange Curd is extremely versatile. Spread it on toast, layer it between cookies, or spoon it over your morning...

This Summer Squash & Ricotta Galette with Sage Brown Butter is my ode to summer.

When you stuff a flour tortilla with buttery sautéed shrimp, fresh mango salsa, and all the burrito fixings, you know it’s going to be...

When life gives you booze, you spike your morning iced coffee.

Potato salad is delicious, but it’s even tastier when the potatoes are cooked over the open flames of a grill and crisp, seasonal veggies...

Bourbon and peach… Is there a better combo?

These Soft-Baked Funfetti Sugar Cookies are fun and festive. They bake up soft, buttery, and tender.

Welcome to this week’s edition of the Weekly Meal Plan series. Click on each link below to grab the printable recipe, and then head...

This Pineapple Vanilla Bean Martini is not your average martini. It’s exceptionally boozy (made with rum, not vodka), perfectly sweet, and spiked with vanilla...

Veggie-loaded, hummus-smeared, tzatziki-drizzled, no-bake flatbread pizza for your pizza-loving face hole. Did I mention this Veggie-Loaded Flatbread Pizza requires absolutely no baking. I’m looking...

This Strawberry Lemon Gin Fizz combines sweet, juicy strawberries, tart lemon juice, and herb-infused gin. If you want to do summer up right, get...