These Blueberry Cinnamon Chip Muffins are a sweet way to start your morning. They’re bursting with sweet blueberries and mini cinnamon chips. I’m very...

It’s Sunday, and you know what that means… #SundaySupper! Today we’re celebrating #SundaySupper with back to school recipes. This Fresh Peach Clafoutis is an...

This Chicken & Andouille Sausage Jambalaya is ready and on the table in just over an hour. The spicy mixture is loaded with tender...

These Nutella Swirl Donut Muffins are a cross between a donut and a muffin. They’re easily made in a muffin tin but have the...

As promised, I made you Nutella Almond Bars. They happen to be semi-healthy, but you’d never know it. They taste like you’re biting into...

To celebrate the last day of #icecreamweek, I made y’all creamy, fudgy, strawberry-filled, chocolate chip studded fudgesicles. These Chocolate Covered Strawberry Fudgesicles are divine!...

Welcome to day six of #icecreamweek! Can you believe there is only one more day of frozen treats left? The week flew by in...

Yay for day 4 of #icecreamweek! Did you get a glimpse of that title? You can’t go wrong with this Chocolate Banana Cake Batter...

Welcome to day 3 of #icecreamweek! I made you Lemon Buttermilk Sherbet, and it is delicious. Can we all agree that this is the...

I scream, you scream, we all scream for Taste the Rainbow Ice Cream {AKA Skittles ice cream}. Did you just do a double take...

It’s here, #icecreamweek is finally here! I hope you have your expandable pants ready, because I’m knee deep in Espresso & Toasted Almond Semifreddo,...

Happy Friday!!! Are you counting down the days to #icecreamweek? I am! Only 2 more days until we’re swimming in ice cream. I’m knee...