Spicy Baked Beans ~ Summer BBQ Party #SundaySupper
Summer is all about grilling, lazy days, and getting together with good friends, and, of course, chowing down on some delicious summer grub. Today the #SundaySupper crew is throwing a Summer BBQ Party, and I’m hosting. I’m bringing one of my very favorite barbecue dishes, spicy baked beans.
I’ve been wanting to host since I joined #SundaySupper over a year ago. Life has settled down since I graduated, so I jumped at the chance to host right away. Needless to say, I’m extremely excited!
These spicy baked beans are inspired by The Pioneer Woman. The idea to use canned beans made me giddy. I mean, how simple? And, at only 49 cents per can, it’s a frugal way to feed a crowd.
You know me, I like all things spicy. My favorite baked beans come from a local BBQ joint, Andy Nelson’s. I could eat three orders of their beans in one sitting. They may set my mouth on fire, yet that doesn’t stop me from shoveling them in. This recipe is just as spicy.
I add jalapeños and red pepper flakes to boost the heat, but the real heat comes from Famous Dave’s Devil Spit Barbecue Sauce. It’s what gives these beans that firey heat I love so much. You know a bottle of barbecue sauce is hot when it comes with a XXX warning and an “Adults Only” label. Yeah, it’s hot!
Can you back down on the heat? Sure… But why would you want to? If you’re not a fan of spicy beans, these would be just as delicious without the jalapeños and a less potent barbecue sauce. Psht, sissy!
These beans aren’t for the faint of heart. The beans start off sweet, and then they gradually hit you with heat.They’re knock-your-socks-off spicy. They’re make-your-upper-lip-sweat spicy. Each bite will tingle your tongue, and after a few more bites, your lips will begin to burn. It’s a good burn, though.
While they are spicy, they’re also addictive. Promise!
Now, bust out your squirt guns and get your BBQ on!
Head on over and check out the other fabulous Summer BBQ Party recipes:
Hot Off the Grill:
- Best Grilled Pork Chops by Hezzi-D’s Books & Cooks
- Bleu Cheese Burgers by Juanita’s Cocina
- Korean Grilled Flank Steak by That Skinny Chick Can Bake
- Swedish Blonde Burgers by Eat, Move, Shine
- Hawaiian Hot Dogs by La Cocina De Leslie
- BBQing the Whole Hog, Cuban Style by Webicurean
- Meat Stuffed Jalapenos by The Urban Mrs
- St. Louis Ribs by Bobbi’s Kozy Kitchen
- Fish Kebabs with Mint Chutney by Soni’s Food
- Jalapeno Bacon Burgers by Cookin’ Mimi
- Cheddar Cheese Stuffed Bacon Burgers by In the Kitchen with KP
- Curried Pork Sliders with Peanut Sauce & Apple Slaw by Foxes Love Lemons
- Grilled Prosciutto Wrapped Chicken Breasts by Sustainable Dad
- Ditch Dogs by Daily Dish Recipes
- Bison Kabobs by Noshing With The Nolands
On the Side:
- Spicy Baked Beans by The Messy Baker
- Wisconsin Roasted Corn by Curious Cuisiniere
- German Potato Salad by The Foodie Army Wife
- Grilled Baby Potatoes With Peppers And Onions by Kudos Kitchen by Renee
- Sausage Potato Salad by girlichef
- Lightened Up Fully Loaded Baked Potato Salad by Peanut Butter and Peppers
- Homemade Mustards by A Stack of Dishes
- Spicy Grilled Corn Salad by Magnolia Days
- Layered California Pasta Salad by The Weekend Gourmet
- Grilled Potato Salad by In Fine Balance
- Spicy Bacon and Corn Salad by Hip Foodie Mom
- Three Corns with Japanese Accents by Ninja Baking
- Cucumber Bruschetta by Healthy. Delicious.
- Grilled Zucchini by Supper for a Steal
- Chicken Spinach & Pasta Salad by Family Foodie
Sweet Tooth:
- Red, White & Blue Parfait by Country Girl in the Village
- Root Beer Float Sandwich Cookies by Chocolate Moosey
- Gluten Free Brownies by Blueberries & Blessings
- Grilled Stone Fruit Parfait by Pescetarian Journal
- Blueberry Sorbet by Shockingly Delicious
- Strawberry Lemonade Cupcakes by The Girl in the Little Red Kitchen
- Tres Leches Cake by Happy Baking Days
- Beach Cupcakes by The Little Ferraro Kitchen
- Grilled Banana Dessert Bar by Home Cooking Memories
- Berries & Cream Pie by Treats & Trinkets
- Raspberry Lemonade Frozen Yogurt Pops by Runner’s Tales
- More S’mores by Growing Up Gabel
- Blackberry Peach Cobbler by Neighborfood
- Cornbread Cookies by Pies & Plots
- Funfetti Fluff Cheerio Treats by What Smells So Good?
- Pineapple Pudding by Granny’s Down Home Sassy Southern Cooking
In the Cooler:
- Cherry Caipiroska by Vintage Kitchen Notes
- Mint Tea Slushes by Cindy’s Recipes and Writing
- Prickly Pear Margaritas by Ruffles & Truffles
Join the #SundaySupper conversation on Twitter on Sunday, June 30th to celebrate Summer. We’ll tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm EST. Follow the #SundaySupper hashtag, and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more delicious recipes and food photos.
- 6 slices thick-cut bacon, cut into 1/2-inch strips
- 1 cup onion, diced
- 1 cup green pepper, diced
- 2 jalapeños, diced
- 1/2 tsp. red pepper flakes
- 4-16oz. cans Pork N Beans
- 1/3 cup brown sugar
- 1/2 cup spicy barbecue sauce (your favorite)
- 2 tbs. cider vinegar
- 1 tbs. yellow mustard
- 1 tsp. worcestershire sauce
- S&P
- Add the bacon to a large saucepan. Cook over medium heat until the bacon is crispy. Transfer the bacon to a paper towel-lined plate; set aside.
- Remove all but 2 tbs. of the bacon fat from the pan. Add the onions, green pepper, jalapeño, and red pepper flakes to the pan. Sprinkle with a generous pinch of salt. Cook, stirring occasionally, until the onions are translucent and the peppers are tender, about 5-6 minutes.
- Turn the heat down to low and add the beans. Stir in the last 5 ingredients and salt and pepper to taste. Simmer, uncovered, for 15 minutes.
- Transfer the beans to a baking dish. Top with crumbled bacon. Bake on 350 degrees F. until bubbly, about 15 minutes.
75 Comments on “Spicy Baked Beans ~ Summer BBQ Party #SundaySupper”
I’m not surprised you’ve created knock-your-socks off beans, Jennie. Everything you make whether sweet or savory delivers a punch, right? =)
Thank you BTW for the intro to Dave’s BBQ sauce =)
Thank you for the lovely comments. You are so sweet. Devil Spit BBQ is a must try.
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Jennie, these beans look amazing! I love that they are spicy and I really need to find that BBQ sauce. Yum!
Love the water gun pic! :)
Thanks, Nicole. I found it at Food Lion.
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Yum, yum, yum!! I love how you zipped up baked beans!!! I have to make this recipe!!
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Look at that beautiful bean goodness! (heh…I just had to say it!)
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I make baked beans about once a decade for the hubby! I think I’m due…and your recipe looks perfect! Thanks for hosting, my friend!
Bring on the heat! I’m searching for the BBQ sauce now. I can see spicing up baked beans from now on.
Spicy beans, the recipe sounds amazing! And it looks so damn great too. Love the last pic, lol! Thanks for hosting Jennie!
Baked beans are always my favorite part of a good BBQ. These look superb!
LOL! I am an ABSOLUTE sissy when it comes to spicy food! I admit it. I can handle a little heat, but for the hubby – the hotter the better. He’d probably be all over these beans!
Love baked beans! A must for any BBQ
I totally have a “thing” for baked beans…grew up with them, and cannot resist them! These sound so good (I’ve actually made P-dub’s a couple of times before)…and the photos just have my tastebuds on high alert!
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Ooh, Jennie, if you ever get the chance to go to Suzie’s Hot Sauce in New Hope, PA, you should. They have spicy everything (pickles, chocolate, etc) and little tasting stations where you can sample all the different hot sauces.
I totally have a can of pork and beans in the basement gathering dust. I think I might be making some of these baked beans soon…
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I love sweet and spicy flavors together. And that last picture is awesome! Thanks for sharing!
I’m with you re: summer. . and LOVE spicy baked beans. . yum!! Love that the BBQ sauce comes with a XXX warning and an “Adults Only” label. Awesome! and love the photo of you with the water gun!!! love it!
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Yum! Those beans look amazing. Love the sweet heat! Thanks for hosting such a fun event!!
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Gosh, these sound amazing! Perfect for that summery sizzle taste! Thank you for hosting!
Great recipe, my daughter is the lover of baked beans in this household and she would go crazy for those!!
I am so trying these. I adore spicy food and baked beans so this is a match made in barbecue heaven.
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Woud love me some spicy baked beans :) They look and sound absolutely delicious!!
I’ve only just recently started liking baked beans, and it’s because I’ve had some spicy ones recently. I’ll have to keep an eye out for that spicy bbq sauce! Also – beautiful photos. I’m sure it was a challenge to take such gorgeous pics of such an….errrrr….not gorgeous-looking dish :)
Thanks for hosting this week, internet troubles and all!
Beans are by all means not glorious, so, yes, the photography was a bit challenging. Thank you so much!
Baked beans look so delicious :D
Cheers
CCU
Bring on the heat is our motto, the hotter the better! So this is right up our alley! And I would so challenge you to a water gun fight :) Thanks for hosting this week!!
That’s our motto in our house, too. Thanks!
Talk about some heat… wow! Great recipe, and thanks for hosting this week! And adorable final picture too! :-)
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Love me some kick A** beans- especially if it brings out the commando in a girl! LOVE that photo and awesome recipe. Thanks for hosting this week!
Thank you so much, Gail!
OK, I confess that I might tone down the heat for myself. :) But I still love a great bean dish!
That’s okay, Anita. I won’t hold that against you. You’re still my girl.
Yum! Bring on the spice, I say! I would love a big bowl of these baked beans…
Thanks, Katie. Heck yeah, bring it on!
We love Famous Dave’s sauce over here, but I can’t believe we haven’t tried the Devil’s Spirit one yet with as much as we love spicy! These sound fantastic!
Thanks, Sarah! You have to try–so good!
HAHAHAHA! You and that squirt gun, too funny! I love a good kick in my food! I think this would go so well with any grilled meat and some cool coleslaw. I can taste the burn already!
Oh my, these sound so good. I could go for some now. I love that they have a spicy kick to them!
Holy yumminess! These look like the baked beans of my dreams… Amazing recipe, Jennie! Perfect for BBQ’ing.
I love all kinds of baked beans, these look AMAZING
I never thought I liked baked beans but these sound so absolutely delicious I am dying to try them!
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This looks awesome!!! I great addition to a BBQ!!
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Sounds like a great way to jazz up Baked Beans!
Yup, I’m a sissy! I’d go for a few jalapenos and a sweeter bbq sauce. Great job hosting!
Got to have Baked Beans at a picnic! Thanks for hosting!
Great job hosting last week. My weekend went crazy and I’m finally catching up on seeing all the great bbq recipes. Love a good a baked beans dish. Thanks!
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Jennie, just posted my baked bean recipe today, with a dark beer reduction. Great minds think alike! Your baked beans look spicy and super yummy! Perfect for backyard cookouts to serve a crowd. Thanks for sharing! xo
Love the recipe but really love the photo at the end. Hilarious. My daughter belongs to a nerf club, she’s 19 and they have a blast doing it.
Thanks, Kim. I had to show off my squirt gun face.
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