Thirsty Thursday: Shut Your Pie Hole (aka Cherry Pie Cocktail)

Shut Your Pie Hole: A boozy concoction that tastes like cherry pie.

Shut Your Pie Hole (aka Cherry Pie) Cocktail

All it takes is a few cocktails and I lose the ability to filter my thoughts. I call it Loose Lip Syndrome. Squirrel calls it embarrassing. After about 3 cocktails, I turn in to my 2-year old niece in the cart at the Walmart pointing at the old lady in the moo-moo, shouting “Why is she wearing a shower curtain?”

It’s no longer cute when you’re in your 30’s.

Shut Your Pie Hole (aka Cherry Pie) Cocktail

You know what else isn’t cute in your 30’s… Hangovers. I used to be able to pop a few Advil and eat something greasy to relieve my hangover symptoms. That’s no longer the case. If I drink too much now (which I avoid at all costs), the bed and I become best friends the entire next day. I need whatever room I’m recovering in to be pitch dark, no one talk to me, and food is not an option.

Which is precisely why I now limit myself to 2 cocktails.

Shut Your Pie Hole (aka Cherry Pie) Cocktail

This cherry pie cocktail is aptly named Shut Your Pie Hole for all of those moments you wish you could take back the next day.

Shut Your Pie Hole (aka Cherry Pie) Cocktail

This fizzy cocktail is slightly sweet with a major kick of booze. I combined cherry-infused whiskey with good-quality amaretto, bourbon, and a splash of club soda.

Shut Your Pie Hole (aka Cherry Pie) Cocktail

Put your big girl (or boy) panties on and bottoms up!

Shut Your Pie Hole

Slightly sweet with an extra kick of booze. This cocktail combines cherry-infused whiskey with good-quality amaretto, bourbon, and a splash of club soda.

Ingredients:

  • 1 ounce cherry-infused whiskey
  • 1/2 ounce amaretto
  • 1/4 ounce bourbon
  • 2 ounces pineapple juice
  • 1/4 teaspoon grenadine
  • 2 ounces club soda

Directions:

  1. Combine whiskey, amaretto, bourbon, pineapple, and grenadine in the cup of a cocktail shaker. Add a scoop of ice and give the mixture a few vigorous shakes. 
  2. Transfer the mixture to a rocks glass filled with ice. Top with club soda and garnish with a few maraschino or morello cherries and squeeze of lime juice. 
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